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PATAGONIAN
PHEASANT IN A MARINADE
Cold dish preserved in vinegar and including assorted ingredients such as pheasant meat, wine vinegar, white wine, carrot, onion, leek, cauliflower, oil, salt, sugar, pepper, red pepper, sage, clove, rosemary, and bay leaf. Usually served with slices of home-made bread. In marinades the precesnse of vinegar makes the selection of wine a difficult one. A red wine of excessive acidity is not recommended since it would be like adding the sournes of the wine to that of the vinegar, hence a full bodied red wine would be a perfect match for this kind of dish. This product
is available in a 190 grs. Jar ready to be consumed. |
PHEASANT
IN A MARINADE WITH NO SALT ADDED
This product is ideal for people suffering from high blood pressure. Cold dish preserved in vinegar and including assorted ingredients such as pheasant meat, wine vinegar, white wine, carrot, onion, vegetable oil, sugar, pepper, red pepper, sage, clove, rosemary and bay leaf. Usually served with slices of home-made bread. In marinades the precesnse of vinegar makes the selection of wine a difficult one. A red wine of excessive acidity is not recommended since it would be like adding the sournes of the wine to that of the vinegar, hence a full bodied red wine would be a perfect match for this kind of dish. This product is available in a 100 grs. Jar ready
to be consumed. |
PHEASANT
WITH FINE HERBS WITH NO SALT ADDED This product is ideal for people suffering from high blood pressure. Cold dish preserved in vinegar and including assorted ingredients such as pheasant´s meat, wine vinegar, white wine, carrot, onion, leek, cauliflower, oil, salt, sugar, pepper, red pepper, sage, clove, rosemary, and bay leaf. Usually served with slices of home-made bread. In this type of dishes, the presence of vinegar is very low. However, a red wine of excessive acidity is not recommended since it would be like adding the sournes of the wine to that of the vinegar, hence a full bodied red wine would be a perfect match for this kind of dish. This product is available in a 190 grs. Jar ready to be consumed. |
PEPPER
PHEASANT TERRINE DExquisite dish of soft texture in which the fibre of the pheasant´s meat and a combination of strictly selected kinds of peppers can be appreciated. One of the favourite dishes of a good gourmet. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of meat, spices, salt and different varieties of peppers makes this dish a real pleasure for the palate. Usually served with a full bodied red wine. This product is available in a 100 grs. Jar ready to be consumed. |
SMOKED
PHEASANT TERRINE DExquisite dish of soft texture in wich the fibre of the smoked pheasant´s meat can be appreciated. One of the favourite dishes of a good gourmet. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of smoked meat, spices, salt and pepper makes this dish a real pleasure for the palate. Usually served with a full bodied red wine. This product is available in a 100 grs. Jar ready to be consumed. |
CLASSIC
PHEASANT TERRINE Exquisite dish of soft texture in which the fibre of the pheasant´s meat can be appreciated. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of meat, spices, salt and pepper makes this dish a real pleasure for the palate. Usually served with a full bodied red wine. This product is available in a 100 grs. Jar ready to be consumed. |
PHEASANT
AND MUSHROOM TERRINE Exquisite dish of soft texture in which the fibre of the pheasant´s meat and strictly selected mushrooms can be appreciated. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of meat, mushrooms, spices, salt and pepper makes this dish a real pleasure for the palate. Usually served with a full bodied red wine. This product is available in a 100 grs. Jar ready to be consumed. |