Patagonia Premium

PEPPER DUCK TERRINE
Exquisite dish of soft texture in which the fibre of the duck´s meat and a combination of strictly selected kinds of peppers can be appreciated. Duck´s meat is one of the most caloric ones due to the great amount of fat underneath its skin. Despite having high levels of fat, duck´s meat is not higher in cholesterol than other kinds of poultry such as turkey or chicken. Regardless of its popularity, duck´s meat offers not only a wide range of possibilities regardind its cooking, but also a richer taste. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of meat, spices, salt and different varieties of peppers makes this dish a real pleasure for the palate. Usually served with a strong full bodied red wine.

This product is available in a 100 grs. Jar ready to be consumed.

SMOKED DUCK TERRINE
Exquisite dish of soft texture in which the fibre of the smoked duck´s meat can be appreciated. Duck´s meat is one of the most caloric ones due to the great amount of fat underneath its skin. Despite having high levels of fat, duck´s meat is not higher in cholesterol than other kinds of poultry such as turkey or chicken. Regardless of its popularity, duck´s meat offers not only a wide range of possibilities regardind its cooking, but also a richer taste. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of smoked meat, spices, salt and pepper makes this dish a real pleasure for the palate. Usually served with a strong full bodied red wine.

This product is available in a 100 grs. Jar ready to be consumed.

CLASSIC DUCK TERRINE
Exquisite dish of soft texture in which the fibre of the duck´s meat can be appreciated. Duck´s meat is one of the most caloric ones due to the great amount of fat underneath its skin. Despite having high levels of fat, duck´s meat is not higher in cholesterol than other kinds of poultry such as turkey or chicken. Regardless of its popularity, duck´s meat offers not only a wide range of possibilities regardind its cooking, but also a richer taste. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of meat, spices, salt and pepper makes this dish a real pleasure for the palate. Usually served with a strong full bodied red wine.

This product is available in a 100 grs. Jar ready to be consumed.

DUCK AND MUSHROOMS TERRINE
Exquisite dish of soft texture in which the fibre of the duck´s meat and strictly selected mushrooms can be appreciated. Duck´s meat is one of the most caloric ones due to the great amount of fat underneath its skin. Despite having high levels of fat, duck´s meat is not higher in cholesterol than other kinds of poultry such as turkey or chicken. Regardless of its popularity, duck´s meat offers not only a wide range of possibilities regardind its cooking, but also a richer taste. This product is ideal to be spreaded on toasts or slices of home-made bread and to be served as a starter. Its exact combination of meat, mushrooms, spices, salt and pepper makes this dish a real pleasure for the palate. Usually served with a strong full bodied red wine.

This product is available in a 100 grs. Jar ready to be consumed.